|
Saturday, 25 May 2013 12:47 |
Review of the Martini force field
S.J. Marrink & D.P. Tieleman, "Perspective on the Martini model", Chem. Soc. Rev., 2013. DOI:10.1039/C3CS60093A. Open access
|
|
|
Friday, 18 January 2013 00:00 |
Martini glycolipid force field released
C.A. Lopez, Z. Sovova, F.J. van Eerden, A.H. de Vries, S.J. Marrink.
Martini force field parameters for glycolipids.
|
|
Friday, 26 October 2012 00:00 |
|
|
Wednesday, 25 July 2012 00:00 |
Try out now! Martini 2.2: Improved parameters for the protein force field
|
D.H. de Jong, G. Singh, W.F.D. Bennett, C. Arnarez, T.A. Wassenaar, L.V. Schäfer, X. Periole, D.P. Tieleman, S.J. Marrink
Improved Parameters For The Martini Coarse-Grained Protein Force Field, J. Chem. Th. Comp, 9:687–697, 2013. DOI:10.1021/ct300646g
|
|
Curious? Go here for downloading the Martinize script which now features a beta release of Martini 2.2. Any feedback is appreciated so we can further improve the model.
|
|
Friday, 08 June 2012 00:00 |
|
First report on the free energy surface of membrane protein dimerization
X. Periole, A.M. Knepp, T.P. Sakmar, S.J. Marrink, T. Huber.
Structural determinants of the supra-molecular organization of
G protein-coupled receptors in bilayers.
JACS, 134 (26), pp 10959–10965. abstract
|
|
|
<< Start < Prev 1 2 3 4 Next > End >>
|
|
Page 1 of 4 |
